In the summer time, it seems I become a raw minimalist. I just love the flavor of fresh produce and other than finding delicious flavors to blend, I don't want to do to much to change the freshness. This is one of my favorites.
Arrange sliced tomatoes on a platter and top with chopped leaves of fresh basil and crumbled feta. Drizzle olive oil and balsamic vinegar on top and season with salt and pepper.
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